Created to commemorate the Junior League of Columbia’s centennial year, our latest cookbook will celebrate the history of the Junior League of Columbia through shared recipes, stories, and photos. This commemorative edition will continue the beloved JLC cookbook series, following Puttin’ on the Grits (first published 1985) and Down by the Water (first published 1997).

The Centennial Collection will feature recipes submitted by current League members, including new family favorites and our most beloved recipes from past cookbooks. We will even have a kids section featuring recipes from Kids In The Kitchen, a Junior League of Columbia initiative.

In addition to delicious recipes, the cookbook will include favorite memories, fun facts, photos of JLC through the years, and personal stories from League members to highlight the incredible work our League has done over the past 100 years.

Cookbook preorders are now available, please click here to place your order.